Peppy Paprika Potatoes

Name: Peppy Paprika Potatoes
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp butter; 1 teaspoons coarse salt; 2 garlic cloves, minced; 1 lemon juice; 2 Tbsps olive oil (or to coat); 1 onion, halved and sliced; 1 Tbsps hot paprika; 1 teaspoons pepper; 907 grams russet potatoes (about 4-6 potatoes peeled and cut in large cubes)

Peppy Paprika Potatoes

Peppy Paprika Potatoes might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 284 calories, 5g of protein, and 10g of fat per serving. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have russet potatoes, coarse salt, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.