Pepper, Onion & Feta Pizza

Name: Pepper, Onion & Feta Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 113 grams crumbled herbed feta cheese; 3 cloves garlic, crushed; 1 teaspoon dried Italian herbs; 2 Tbsps extra-virgin olive oil; 447 grams chopped red, green, yellow and/or orange bell peppers (any combination); 12 inches thin pizza crust, homemade or prepared, such as Boboli; 0 teaspoons crushed red pepper flakes, or to taste; 0 teaspoons salt; 160 grams sliced yellow or red onion, separated into rings

Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Pepper, Onion & Feta Pizzan at home. This recipe serves 6. This main course has 1357 calories, 45g of protein, and 30g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. 41 person have tried and liked this recipe. Head to the store and pick up salt, pizza crust, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. Users who liked this recipe also liked Alouette® Baby Brie® Caramelized Pepper and Onion Pizza, Tomato, Cucumber & Onion Salad with Feta Cheese: Real Convenience Food, and feta-stuffed mini pepper salad.