Penne with Roasted-Tomato Sauce, Orange, and Olives

You can never have too many main course recipes, so give Penne with Roasted-Tomato Sauce, Orange, and Olives a try. Watching your figure? This vegetarian recipe has 381 calories, 12g of protein, and 11g of fat per serving. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of orange juice, garlic cloves, kalamatan olives, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 45 minutes.