Pecan Walnut Honey Pie With Wheat Crust

Name: Pecan Walnut Honey Pie With Wheat Crust
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters organic blue agave nectar; 79 milliliters melted butter; 3 beaten eggs; 2 Tbsps blackstrap molasses, unsulphured; 118 milliliters chopped pecans; 1 pie crust, whole wheat (i pre-bake mine for 10 minutes); 118 milliliters raw honey; 1 teaspoons sea salt, finely ground; 237 milliliters sugar; 118 milliliters chopped walnuts

Pecan Walnut Honey Pie With Wheat Crust might be just the dessert you are searching for. One portion of this dish contains roughly 5g of protein, 24g of fat, and If you have honey, butter, sea salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour and 50 minutes.