Pecan Pie Cookies

Name: Pecan Pie Cookies
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 36
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 237 milliliters firmly packed brown sugar; 177 milliliters LAND O LAKES® Butter, softened; 1 egg; 473 milliliters all-purpose flour; 237 milliliters chopped pecans; 1 teaspoon vanilla; 59 milliliters whipping cream

The recipe Pecan Pie Cookies is ready in approximately 55 minutes and is definitely a super vegetarian option for lovers of Southern food. One serving contains 109 calories, 1g of protein, and 7g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 36. If you have vanilla, egg, flour, and a few other ingredients on hand, you can make it. Many people really liked this dessert. It can be enjoyed any time, but it is especially good for Thanksgiving.

Ingredients

Servings:

1teaspoon

baking powder 237milliliters

firmly packed brown sugar 177milliliters

LAND O LAKES® Butter, softened 1

egg 473milliliters

all-purpose flour 237milliliters

chopped pecans 1teaspoon

vanilla 59milliliters

whipping cream

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try King Frosch Riesling Auslese All Natural German. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.