Pear, Hazelnut, and Blue Cheese Salad

Name: Pear, Hazelnut, and Blue Cheese Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 ripe green pears such as Anjou, unpeeled and thinly sliced; 2 ripe red Bartlett pears, unpeeled and thinly sliced; 113 grams package blue cheese, crumbled; 237 milliliters whole hazelnuts in the skins; 8 servings Raspberry Vinaigrette; 2 liters mixed salad greens (such as red leaf, green leaf, Bibb)

Pear, Hazelnut, and Blue Cheese Salad might be just the side dish you are searching for. One portion of this dish contains roughly 6g of protein, 13g of fat, and a total of 205 calories. This recipe serves 8. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. If you have hazelnuts in the skins, bartlett pears, cheese, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet.