Pear And Frangipane Tart
Pear And Frangipane Tart
You can never have too many dessert recipes, so give Pear And Frangipane Tart a try. One portion of this dish contains approximately 3g of protein, 10g of fat, and a total of 494 calories. This recipe serves 8. From preparation to the plate, this recipe takes approximately 2 hours and 31 minutes. Head to the store and pick up almond extract, vanillan extract, eggs, and a few other things to make it today.
Ingredients
2teaspoons
1? almond extract1
1?2 cups raw unblanched whole almonds, finely ground710milliliters
1? apricot jam2
Anjou or Bartlett pears, peeled, quartered and cored2Tbs
dark rum2![eggs, lightly beaten]()
eggs, lightly beaten1teaspoon
finely grated lemon zest1
rolled-out round of basic tart dough (see related recipe at left)4teaspoons
1? salt710milliliters
2? sugar2Tbs![unsalted butter]()
unsalted butter1teaspoon![vanilla extract]()
vanilla extract
1? almond extract11?2 cups raw unblanched whole almonds, finely ground710milliliters1? apricot jam2Anjou or Bartlett pears, peeled, quartered and cored2Tbsdark rum2
eggs, lightly beaten1teaspoonfinely grated lemon zest1rolled-out round of basic tart dough (see related recipe at left)4teaspoons1? salt710milliliters2? sugar2Tbs
unsalted butter1teaspoon
vanilla extractDifficultyExpert
Ready In2 hrs, 31 m.
Servings8
Health Score0
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
Magazine
Your Inner Chef with Taylor Swift's Top 3 Recipes from Her Beloved NYC Hangout
20 Mouthwatering Recipes You Need to Try Today!
Master the Art of Making Perfect Pancakes with This Foolproof Recipe
The Science Behind Red Wine: Its Surprising Health Benefits and Potential Risks
12 Wine Cocktails for a Sophisticated Twist
Sip, Swirl, and Celebrate: Toasting to National Wine Day on May 25th
National Drink Wine Day on February 18
Celebrating Souffle Day with Delectable Delights
Indulge in the Delightful Flavor of Oyster Soup on Its Special Day!
Celebrating World Nutella Day
Ring in the New Year with Global Flavors Recipes from Around the World
Raise a Toast to the New Year Spice Up Your New Year's Eve Party
From Pad Thai to Tom Yum Thailand's Delightful Cuisine
From Fish and Chips to Yorkshire Pudding: UK's Iconic Food
From Ropa Vieja to Mojitos Traditional Cuban Cuisine
Start the New Year Right with These Delicious Gluten-Free Recipes
Indonesian Cuisine Through Spice, Culture, and Tradition
Polish Cuisine the Unique Ingredients and Dishes of Poland
Food & Wine's Top Picks for Best New Chefs of 2023
The Essential Guide to the 15 Best Chef's Knives of 2023
Your Inner Chef with Taylor Swift's Top 3 Recipes from Her Beloved NYC Hangout
20 Mouthwatering Recipes You Need to Try Today!
12 Wine Cocktails for a Sophisticated Twist
Celebrating Souffle Day with Delectable Delights
Indulge in the Delightful Flavor of Oyster Soup on Its Special Day!
These Super Recipes for Your Football Party!
The Secrets Behind 3 Classic Comfort Food Recipes
Celebrate National Pizza Day on February 9th with Mouthwatering Slices and Fun Facts
Vegetarian soup recipes are not just for vegetarians anymore
