Peanut Buttery-Chocolate Chunk Cookies

Name: Peanut Buttery-Chocolate Chunk Cookies
Prep time: 1 h 48 min
Cook time: 1 h 48 min
Total time: 1 h 48 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 237 milliliters firmly packed light brown sugar; 237 milliliters butter, softened; 326 grams package semisweet chocolate chunks; 1 large egg; 591 milliliters all-purpose flour; 237 milliliters granulated sugar; 237 milliliters creamy or chunky peanut butter; 1 teaspoon salt; 2 teaspoons vanilla extract

Peanut Buttery-Chocolate Chunk Cookies might be just the dessert you are searching for. This vegetarian recipe serves 12. One portion of this dish contains around 10g of protein, 37g of fat, and a total of 655 calories. A mixture of semisweet chocolate chunks, flour, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 1 hour and 48 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Beat butter and peanut butter at medium speed with an electric mixer until creamy; gradually add sugars; beating well.

Ingredients you will need

Peanut Butter

Butter

Equipment you will use

Hand Mixer

Add egg and vanilla; beat well.

Ingredients you will need

Vanilla

Egg

Stir together flour, baking powder, and salt.

Ingredients you will need

Baking Powder

All Purpose Flour

Salt

Add to butter mixture; beat at low speed until well blended. Stir in chocolate chunks. (If desired, store dough in an airtight container in refrigerator up to 1 week.)

Ingredients you will need

Chocolate Chunks