Peanut Butter Bunnycakes

Name: Peanut Butter Bunnycakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 59 milliliters (1/2 stick) butter or margarine, softened; 237 milliliters REESES Creamy peanut Butter; 2 eggs; 473 milliliters all-purpose flour; 158 milliliters granulated sugar; 158 milliliters packed light brown sugar; 237 milliliters milk; 1 teaspoons salt; 2 teaspoons vanilla extract

You can never have too many main course recipes, so give Peanut Butter Bunnycakes It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.