Peanut Butter And Honey Granola

Name: Peanut Butter And Honey Granola
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters chocolate chips, after the granola has completely cooled; 118 milliliters packed dark brown sugar; 177 milliliters chopped dried dates; 1 teaspoons ground cinnamon; 1 teaspoon ground ginger; 118 milliliters honey; 1 teaspoons kosher salt; 710 milliliters old-fashioned rolled oats; 158 milliliters vegetable or olive oil; 237 milliliters natural peanut butter, smooth or chunky; 118 milliliters dried cranberries and 1/2 cup raisins added after baking, instead of the dates; 237 milliliters hulled raw pumpkin seeds; 473 milliliters shelled roasted peanuts; 237 milliliters unsweetened coconut, added before baking, plus 1/2 cup each dried pineapple and banana chips added after baking; 2 teaspoons vanilla; 237 milliliters wheat germ

Peanut Butter And Honey Granolan is a dairy free morn meal. One serving contains 1123 calories, 30g of protein, and 69g of fat. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe serves 8. 22 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 4 minutes. Head to the store and pick up wheat germ, roasted peanuts, coconut, and a few other things to make it today.