Peach Strawberry Pie
Peach Strawberry Pie might be a good recipe to expand your dessert recipe box. One portion of this dish contains around 4g of protein, 15g of fat, and a total of 270 calories. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Mother's Day. Head to the store and pick up peaches, sugar, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes. Strawberry Peach Pie with Sage and Honey, Strawberry Peach Pie With Honey And Sage, and Freezer Peach Pie Filling and Pie Freezing Method are very similar to this recipe.
Instructions
In a large bowl, beat the cream cheese, sugar and milk until smooth.
Spread over the bottom and up the sides of the crust.
Cut peach slices in half if desired. Arrange over cream cheese.
Combine strawberries and glaze; spoon over peaches. Refrigerate for up to 4 hours before serving.
Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce
Pie can be paired with Vin Santo, Late Harvest Riesling, and Lambrusco Dolce. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. The Chateau Chantal Late Harvest Riesling with a 4.5 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.
![Chateau Chantal Late Harvest Riesling]()
Chateau Chantal Late Harvest Riesling