Peach and Pepper Jam

Name: Peach and Pepper Jam
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 7
Cuisine: Global
Ingredients: 2 Tbsps apple cider vinegar; 1 liters granulated sugar, divided; 2 mediums jalapeno peppers, seeded and chopped; 2 Tbsps lemon juice; 1 teaspoons lemon zest; 85 grams envelope of liquid pectin; 1 kilograms peeled, pitted and chopped ripe peaches; 1 large sweet red bell pepper, chopped

Need a gluten free and vegan condiment? Peach and Pepper Jam could be a super recipe to try. One portion of this dish contains around 2g of protein, 1g of fat, and a total of 749 calories. This recipe serves 7. Head to the store and pick up lemon juice, liquid pectin, lemon zest, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 50 minutes.