Pastrami Reuben Sandwich

Name: Pastrami Reuben Sandwich
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon caraway seed (optional and to taste); 59 milliliters ketchup; 59 milliliters mayonnaise; 2 Tbsps oil (not olive oil); 1 small onion , chopped; 680 grams sliced pastrami (can use more); 1 serving relish (use as much as desired); 6 pumpernickel bread, rolls (about 6-inches long, can use whole wheat or plain rolls); 454 grams sauerkraut , rinsed and well drained; 6 slices swiss cheese (can use more)

Pastrami Reuben Sandwich requires approximately 18 minutes from start to finish. This recipe makes 1 servings with 2133 calories, 186g of protein, and 126g of fat each. This recipe covers 71% of your daily requirements of vitamins and minerals. It works well as an expensive main course. A mixture of onion, ketchup, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert.