Pastrami Chicken Bake

Name: Pastrami Chicken Bake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 10 slices bacon; 128 grams mushrooms, drained; 315 milliliters chicken broth, divided; 305 grams condensed cream of mushroom soup; 5 skinless, boneless chicken breast halves; 237 milliliters sour cream; 237 milliliters water; 237 milliliters uncooked long-grain white rice

Pastrami Chicken Bake is a gluten free main course. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains roughly 23g of protein, 20g of fat, and a total of 364 calories. Head to the store and pick up bacon, mushrooms, rice, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.