Pasta With Salmon Sauce (Denmark)

Name: Pasta With Salmon Sauce (Denmark)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 213 grams salmon , drained; 113 grams cream cheese; 454 grams fettuccine; 2 Tbsps flour; 2 Tbsps dill , fresh, chopped; 710 milliliters milk; 1 dash salt; 1 dash white pepper

Pasta With Salmon Sauce (Denmark) might be just the main course you are searching for. This recipe makes 4 servings with 782 calories, 36g of protein, and 29g of fat each. This recipe covers 31% of your daily requirements of vitamins and minerals. If you have butter, flour, salt, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a pescatarian diet. From preparation to the plate, this recipe takes about 30 minutes.