Pasta, Bacon And Peas Recipe

Name: Pasta, Bacon And Peas Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 4 slices bacon, cut until 1/2-inch pieces; 1 leave torn fresh basil; 2 larges egg yolks; 3 garlic cloves, finely minced; 3 Tbsps heavy cream; 1 zest of lemon; 1 Tbsp olive oil; 3 Tbsps freshly grated Parmesan cheese, plus more for garnish; 454 grams dry pasta; 355 milliliters frozen peas, rinsed under warm water to defrost; 6 servings salt and freshly ground black pepper

Pasta, Bacon And Peas Recipe might be just the main course you are searching for. This recipe serves 6. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains around 16g of protein, 14g of fat, and a total of 454 calories. If you have peas, torn basil leaves, salt and pepper, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.