Parsnip Rosti Cakes

Parsnip Rosti Cakes requires around 28 minutes from start to finish. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 1g of fat, and a total of 127 calories. This recipe serves 6. Head to the store and pick up butter, thyme, parsnips, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. If you like this recipe, you might also like recipes such as Rosti fish cakes, Butternut Squash Rösti Cakes, and Corn and Parsnip Cakes.