Parsley Pesto On Asparagus

Name: Parsley Pesto On Asparagus
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbs sliced almonds , toasted; 1 bunch flat leaf parsley; 3 Tbs olive oil; 4 Tbs grated parmigiano-reggiano; 3 x salt and pepper

You can never have too many condiment recipes, so give Parsley Pesto On Asparagus a try. One portion of this dish contains around 12g of protein, 57g of fat, and a total of 566 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 1. If you have almonds, flat leaf parsley, salt and pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes around 10 minutes.