Parmesan Mash

Name: Parmesan Mash
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 40 grams butter; 177 milliliters milk; 237 milliliters finely grated parmesan cheese; 1 kgs large potatoes, chopped coarsely

Parmesan Mash is a gluten free side dish. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 248 calories, 12g of protein, and 11g of fat. This recipe serves 6. From preparation to the plate, this recipe takes around 15 minutes. A mixture of butter, potatoes, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so tasty.