Parmesan Cream

Name: Parmesan Cream
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons extra virgin olive oil; 1 medium clove garlic, sliced; 0 teaspoons ground white pepper; 177 milliliters heavy cream; 59 milliliters fresh grated Parmesan Cheese; 59 milliliters diced yellow onion

You can never have too many side dish recipes, so give Parmesan Cream a try. This gluten free and primal recipe serves 6. One serving contains 134 calories, 2g of protein, and 13g of fat. From preparation to the plate, this recipe takes approximately 5 minutes. If you have extra virgin olive oil, parmesan cheese, heavy cream, and a few other ingredients on hand, you can make it.