Pan-roasted Artichokes With Garlic And Lemon

Name: Pan-roasted Artichokes With Garlic And Lemon
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 4 larges artichokes; 4 to 6 peeled garlic cloves, crushed; 3 lemons, quartered; 118 milliliters extra-virgin olive oil; 4 servings Salt and freshly ground pepper, to taste

You can never have too many side dish recipes, so give Pan-roasted Artichokes With Garlic And Lemon a try. One serving contains 327 calories, 5g of protein, and 27g of fat. This gluten free, primal, and whole 30 recipe serves 4. 6 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. Head to the store and pick up salt and pepper, olive oil, lemons, and a few other things to make it today.