Pan Dulce

Name: Pan Dulce
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 5
Cuisine: Global
Ingredients: 867 milliliters white bread flour; 0 teaspoons cinnamon; 1 Tbsp cocoa; 1 Tbsp dry yeast; 5 larges eggs, beaten; 237 milliliters all-purpose flour; 237 milliliters powdered sugar; 1 teaspoon salt; 2 Tbsps shortening; 1 Tbsp sugar; 59 milliliters unsalted butter; 1 teaspoon vanilla extract; 59 milliliters water

Pan Dulce is a vegetarian main course. This recipe makes 5 servings with 727 calories, 20g of protein, and 21g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have shortening, cinnamon, water, and a few other ingredients on hand, you can make it. To use up the shortening you could follow this main course with the Apple Turnovers Recipe as a dessert.