Name: Oyster Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 710 milliliters saltine cracker crumbs, crumbled by hand (about 46 crackers); 237 milliliters chopped fresh flat-leaf parsley; 3 Tbsps half-and-half, or milk; 1 teaspoon salt; 7 scallions, white and pale-green parts only, finely chopped; 1 liters shucked oysters, and their liquid; 1 teaspoons tabasco sauce; 14 Tbsps (1 3/4 sticks) unsalted butter, plus more for dish; 1 teaspoon worcestershire sauce

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Oyster Pie

This recipe serves 12. Watching your figure? This pescatarian recipe has 424 calories, 5g of protein, and 28g of fat per serving. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up tabasco sauce, worcestershire sauce, salt, and a few other things to make it today.