Oven Roasted Sweet Potatoes

Name: Oven Roasted Sweet Potatoes
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp balsamic vinegar; 1 teaspoon dried thyme; 2 garlic cloves, sliced; 3 Tbsps olive oil; 118 milliliters pecan halves; 4 servings salt and pepper; 946 milliliters coarsely chopped sweet potatoes; 1 large vidalia onion or walla walla onion or spanish onion, sliced in wedges

Oven Roasted Sweet Potatoes is a gluten free, primal, and whole 30 side dish. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 326 calories, 4g of protein, and 20g of fat. This recipe serves 4. If you have walla wallan onion, pecan halves, sweet potatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 55 minutes.