Oven-Roasted Asparagus

Oven-Roasted Asparagus
Oven-Roasted Asparagus might be just the side dish you are searching for. This recipe makes 10 servings with 85 calories, 4g of protein, and 6g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 20 minutes. Head to the store and pick up olive oil, pepper, garlic cloves, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Instructions

1
Snap off and discard tough ends of asparagus; place asparagus on a lightly greased baking sheet.
Ingredients you will need
AsparagusAsparagus
Equipment you will use
Baking SheetBaking Sheet
2
Drizzle evenly with olive oil; sprinkle evenly with garlic, salt, and pepper.
Ingredients you will need
Olive OilOlive Oil
GarlicGarlic
PepperPepper
SaltSalt
3
Bake at 350 for 10 minutes or to desired degree of tenderness.
Equipment you will use
OvenOven
4
Transfer asparagus to a serving dish; sprinkle with almonds.
Ingredients you will need
AsparagusAsparagus
AlmondsAlmonds
DifficultyNormal
Ready In20 m.
Servings10
Health Score41
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