Oven-Fried Ranch Drumsticks
Oven-Fried Ranch Drumsticks might be just the main course you are searching for. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, fodmap friendly, and דל פחמימות, recipe has 420 calories, 24g of protein, and 33g of fat per serving. If you have chicken drumsticks, water, ranch dressing, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour. This recipe is typical of Southern cuisine.
Instructions
Heat oven to 425F. Line 13x9-inch pan with foil. Generously spray with cooking spray.
In shallow dish, mix Bisquick mix, dressing mix (dry) and paprika. In another shallow dish, mix egg and water. Dip chicken into egg mixture, then coat with Bisquick mixture.
Bake 35 minutes. Turn; bake about 15 minutes longer or until juice of chicken is clear when thickest part is cut to bone (180F).
Serve with prepared ranch dressing.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Fess Parker Santa Barbara Riesling. It has 4 out of 5 stars and a bottle costs about 9 dollars.
![Fess Parker Santa Barbara Riesling]()
Fess Parker Santa Barbara Riesling
Floral notes and orange blossoms, commingle with scents of citrus, peach, honeysuckle and light apricot on the nose. On the palate you will find flavors of peach, apricot and citrus. These flavors combine to produce an off-dry, yet well-balanced Riesling.