Oven Fried Chicken

Name: Oven Fried Chicken
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Southern
Ingredients: 946 milliliters buttermilk; 2 chicken, cut in eight serving pieces (3 pounds each); 473 milliliters all-purpose flour; 1 Tbsp fresh ground black pepper; 1 Tbsp kosher salt; 6 servings vegetable oil (for browning) or vegetable shortening (for browning)

The recipe Oven Fried Chicken could satisfy your Southern craving in around 1 hour. This recipe makes 6 servings with 262 calories, 10g of protein, and 7g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up buttermilk, kosher salt, vegetable shortening, and a few other things to make it today.

Ingredients

Servings:

946milliliters

buttermilk 2

chicken, cut in eight serving pieces (3 pounds each)473milliliters

all-purpose flour 1Tbsp

fresh ground black pepper 1Tbsp

kosher salt 6servings

vegetable oil (for browning) or vegetable shortening (for browning)

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Brundlmayer Steinmassl Riesling. It has 4.3 out of 5 stars and a bottle costs about 39 dollars.