Oven Baked Omelet
Need a gluten free, primal, vegetarian, and דל פחמימות, morn meal? Oven Baked Omelet could be a super recipe to try. This recipe serves 6. One portion of this dish contains around 11g of protein, 13g of fat, and a total of 170 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have butter, cheddar cheese, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.
Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions.
Pour mixture in the prepared baking dish.
Bake in the preheated oven until set, 25 to 30 minutes.
Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.