Otoro's Irish Lamb Stew

Name: Otoro's Irish Lamb Stew
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 6
Cuisine: European, Irish
Ingredients: 177 milliliters barley; 1 gallon lamb stock or 1 gallon beef stock; 6 servings black pepper; 5 button mushrooms, sliced; 411 grams diced tomatoes; 3 carrots, chopped; 2 stalks celery, chopped; 59 milliliters flour; 397 grams Guinness draught; 6 servings kosher salt; 680 grams lamb, cut into bite sized pieces; 3 leeks, white part only, chopped; 1 teaspoon marjoram (optional); 1 teaspoon parsley; 1 teaspoon thyme; 59 milliliters unsalted butter; 4 white potatoes, peeled and chopped

Otoro's Irish Lamb Stew might be just the main course you are searching for. This recipe covers 46% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 727 calories, 41g of protein, and 36g of fat each. It will be a hit at your st. patrick day event. A mixture of carrots, beef stock, leeks, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the guinness you could follow this main course with the Guinness Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes roughly 2 hours and 45 minutes.