Oriental Fried Noodle Salad

Name: Oriental Fried Noodle Salad
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 6
Cuisine: Global
Ingredients: 1 chinese cabbage, shredded finely; 1 carrot, grated; 1 green chilies, finely sliced; 6 green onions, finely sliced; 100 grams packet fried chinese noodles (i use changs original); 118 milliliters oil; 100 grams slivered almonds or 100 g pine nuts, toasted; 118 milliliters finely sliced radish; 1 red capsicum, finely sliced; 2 teaspoons sesame oil; 4 teaspoons soy sauce; 59 milliliters caster sugar; 59 milliliters white vinegar

You can never have too many side dish recipes, so give Oriental Fried Noodle Salad a try. This recipe serves 6. One serving contains 421 calories, 6g of protein, and 32g of fat. A mixture of cabbage, carrot, oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 18 minutes.