OREOÂ® White Chocolate Mousse Cake

Name: OREOÂ® White Chocolate Mousse Cake
Prep time: 6 h 25 min
Cook time: 6 h 25 min
Total time: 6 h 25 min
Yield: 16
Cuisine: Global
Ingredients: 6 Tbsps butter, melted; 312 grams pkg. white and chocolate chunk cookie (2-inch); 1 env. KNOX Unflavored Gelatine; 237 milliliters milk; 439 grams pkg. Winter OREO Cookies, divided; 473 milliliters pt. whipping cream, whipped

This recipe serves 16. One serving contains 377 calories, 4g of protein, and 26g of fat. Not It will be a hit at your valentin day event. Head to the store and pick up butter, milk, winter oreo cookies, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 6 hours and 25 minutes.

Instructions

Finely crush 24 of the cookies.

Ingredients you will need

Mix with butter; press firmly onto bottom and 1 inch up side of 9-inch springform pan. Set aside. Coarsely chop 24 of the remaining cookies; set aside.

Ingredients you will need

Butter

Equipment you will use

Springform Pan

Sprinkle gelatin over milk in large saucepan; let stand 1 min. Cook on low heat 3 min. or until gelatin is completely dissolved, stirring constantly.

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Gelatin

Milk

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Sauce Pan

Add chocolate chips; cook until chips are completely melted and mixture is well blended, stirring frequently.

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Chocolate Chips

French Fries

Place saucepan in bowl of ice water; let stand 8 to 10 min. or until gelatin mixture is slightly thickened, stirring frequently. Gently stir in chopped cookies and the whipped cream. Spoon into crust.

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Whipped Cream

Water

Gelatin

Crust

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Sauce Pan

Bowl

Refrigerate at least 6 hours. Halve remaining cookies. Arrange on top of cake just before serving. Store leftover cake in refrigerator.

Ingredients you will need

Equipment

Springform Pan

Sauce Pan

Bowl

Ingredients

Servings:

6Tbsps

butter, melted 312grams

pkg. white and chocolate chunk cookie (2-inch)1

env. KNOX Unflavored Gelatine 237milliliters

milk 439grams

pkg. Winter OREO Cookies, divided 473milliliters

pt. whipping cream, whipped

Recommended wine: Cream Sherry, Madeira, Prosecco

Oreo Cookies can be paired with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.