Orange Glazed Chicken Wings

Orange Glazed Chicken Wings
Need a gluten free, dairy free, and fodmap friendly hor d'oeuvre? Orange Glazed Chicken Wings could be an amazing recipe to try. This recipe serves 36. One serving contains 69 calories, 5g of protein, and 4g of fat. Head to the store and pick up vegetable oil, dijon mustard, soy sauce, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
Heat the oil in a large skillet over medium-high heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add the wing pieces, and fry until golden brown on all sides, about 6 to 10 minutes.
3
Spoon off any excess fat, and add the orange marmalade, mustard, and soy sauce to the skillet, stirring to blend the ingredients and coat the wing pieces. Simmer on medium heat 8 to 10 minutes, until the sauce thickens and glazes the wings.
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Orange MarmaladeOrange Marmalade
Soy SauceSoy Sauce
MustardMustard
SauceSauce
Chicken WingsChicken Wings
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4
Serve hot.

Equipment

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chicken Wings works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. One wine you could try is Frank Family Vineyards Lewis Vineyard Reserve Chardonnay. It has 5 out of 5 stars and a bottle costs about 62 dollars.
Frank Family Vineyards Lewis Vineyard Reserve Chardonnay
Frank Family Vineyards Lewis Vineyard Reserve Chardonnay
The wine is straw yellow in color. On the nose expresses slow roasted pears and honeysuckle flowers. On the palate, the wine is bright and full bodied, with loads of Meyer lemon and fresh apricot flavors.
DifficultyMedium
Ready In25 m.
Servings36
Health Score0
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