Old Fashioned Beef Stew

Name: Old Fashioned Beef Stew
Prep time: 6 h 20 min
Cook time: 6 h 20 min
Total time: 6 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 1 bay leaf; 907 grams cubed beef stew meat; 2 carrots, sliced; 1 clove garlic, crushed; 0 teaspoons ground allspice; 1 teaspoons ground black pepper; 1 Tbsp lemon juice; 1 onion, diced; 1 teaspoons paprika; 6 potatoes, cubed; 1 Tbsp salt; 1 teaspoon sugar; 946 milliliters boiling water; 118 milliliters whole kernel corn; 1 teaspoon worcestershire sauce

Old Fashioned Beef Stew might be just the main course you are searching for. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 327 calories, 36g of protein, and 9g of fat each. It will be a hit at your Autumn event. Head to the store and pick up potatoes, lemon juice, salt, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes approximately 6 hours and 20 minutes. It is a good option if you're following a gluten free and dairy free diet. If you like this recipe, you might also like recipes such as Old-Fashioned Beef Stew, Old-Fashioned Beef Stew, and Old Fashioned Beef Stew.

Instructions

In a slow cooker, combine the stew meat, boiling water, lemon juice, Worcestershire sauce and garlic. Stir in the onion, bay leaf, salt, sugar, ground pepper, paprika and allspice.

Ingredients you will need

Worcestershire Sauce