Old Bay® Shrimp Salad

Name: Old Bay® Shrimp Salad
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters chopped celery; 2 teaspoons lemon juice; 118 milliliters mayonnaise; 2 teaspoons Old Bay® Seasoning; 454 grams shrimp, cooked; 0 teaspoons Worcestershire sauce

Old Bay® Shrimp Salad might be just the main course you are searching for. One serving contains 313 calories, 24g of protein, and 23g of fat. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, whole 30, and pescatarian diet. Head to the store and pick up seasoning, shrimp, mayonnaise, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Instructions

Peel and devein shrimp; cut in half and place in bowl. Set aside.

Ingredients you will need

Shrimp

Equipment you will use

Bowl

Combine dressing ingredients and mix well.

Pour dressing over shrimp and toss gently. Cover and refrigerate at least 1 hour.

Ingredients you will need

Shrimp

Toss salad just before serving and serve on bed of lettuce or sandwich roll.

Ingredients you will need

Sandwich Bun

Lettuce

Equipment

Bowl

Ingredients

Servings:

79milliliters

chopped celery 2teaspoons

lemon juice 118milliliters

mayonnaise 2teaspoons

Old Bay® Seasoning 454grams

shrimp, cooked 0teaspoons

Worcestershire sauce

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Rabble Pinot Gris with a 4.9 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.