Oaty Currant Bread

Name: Oaty Currant Bread
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 1
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 Tbsps brown sugar; 200 grams currants; 150 milliliters milk; 2 Tbsps molasses; 300 milliliters natural yoghurt; 473 milliliters plain flour; 1 teaspoon salt

This recipe serves 1. Watching your figure? This vegetarian recipe has 1965 calories, 49g of protein, and 18g of fat per serving. Head to the store and pick up molasses, milk, flour, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.