Oatmeal Waffles

Oatmeal Waffles
Need a vegetarian morn meal? Oatmeal Waffles could be a super recipe to try. This recipe makes 5 servings with 412 calories, 18g of protein, and 17g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. A mixture of baking powder, molasses, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
In a large bowl, mix eggs and buttermilk.
Ingredients you will need
ButtermilkButtermilk
EggEgg
Equipment you will use
BowlBowl
2
Add oats and mix well. Stir in molasses and oil.
Ingredients you will need
MolassesMolasses
OatsOats
Cooking OilCooking Oil
3
Combine flour, balking soda, baking powder and salt; stir into the egg mixture. If batter becomes too thick, thin with a little milk.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
MilkMilk
SaltSalt
PopPop
EggEgg
4
Pour about 3/4 cup batter onto a greased preheated waffle maker.
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Waffle IronWaffle Iron
5
Bake according to manufacturer's directions.
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OvenOven
6
To make pancakes: Drop batter by 1/4 cupfuls onto a hot greased griddle. Turn when bubbles begin to form on top of pancake.
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Frying PanFrying Pan