Oatmeal Raisin Muffins

Oatmeal Raisin Muffins
Oatmeal Raisin Muffins could be just the lacto ovo vegetarian recipe you've been looking for. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 254 calories. This recipe serves 12. A mixture of brown sugar, quick-cooking oats, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 30 minutes. It works well as a breakfast.

Instructions

1
In a small bowl, combine oats and buttermilk. In a small bowl, combine the egg, brown sugar and oil; stir in oat mixture.
Ingredients you will need
Brown SugarBrown Sugar
ButtermilkButtermilk
OatsOats
EggEgg
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Combine the dry ingredients; stir into batter just until moistened. Fold in raisins.
Ingredients you will need
RaisinsRaisins
3
Fill greased or paper-lined muffin cups three-fourths full.
Equipment you will use
Muffin LinersMuffin Liners
4
Bake at 400° for 15-18 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Equipment you will use
ToothpicksToothpicks
Wire RackWire Rack
OvenOven
Frying PanFrying Pan
DifficultyMedium
Ready In30 m.
Servings12
Health Score2
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