Oatmeal Raisin Cookies

Oatmeal Raisin Cookies
Oatmeal Raisin Cookies might be just the dessert you are searching for. This recipe serves 21. One serving contains 298 calories, 4g of protein, and 14g of fat. If you have ground cinnamon, eggs, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 30 minutes. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

1
In a large bowl, cream the shortening and sugars until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Beat in vanilla.
Ingredients you will need
ShorteningShortening
VanillaVanilla
CreamCream
EggEgg
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BowlBowl
2
Combine the flour, baking soda, salt and cinnamon.
Ingredients you will need
Baking SodaBaking Soda
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SaltSalt
3
Add to creamed mixture, just until combined. Stir in the oats, raisins and pecans if desired.
Ingredients you will need
RaisinsRaisins
PecansPecans
OatsOats
4
Shape into 1-in. balls.
5
Place 2 in. apart on ungreased baking sheets. Flatten with a greased glass bottom.
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Baking SheetBaking Sheet
6
Bake at 350° for 10-11 minutes or until golden brown. Do not overbake.
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OvenOven
7
Remove to a wire rack to cool.
Equipment you will use
Wire RackWire Rack
DifficultyHard
Ready In30 m.
Servings21
Health Score2
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