Oatmeal Muffin Batter
Oatmeal Muffin Batter is a vegetarian recipe with 10 servings. One serving contains 154 calories, 3g of protein, and 5g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, egg, sugar, and a few other things to make it today. It works well as a very affordable morn meal. From preparation to the plate, this recipe takes around 45 minutes.
Combine flour and next 5 ingredients in a large mixing bowl; make a well in center of mixture. Stir together milk, melted butter, and lightly beaten egg; add to dry ingredients, and stir just until moistened.
Oatmeal Muffins: Spoon Oatmeal Muffin Batter evenly into lightly greased muffin pans, filling two-thirds full.
Bake at 425 for 15 minutes. Makes 10 muffins.