O'Brien Kielbasa Skillet

Name: O'Brien Kielbasa Skillet
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps canola oil; 6 servings Pepper to taste; 454 grams fully cooked Johnsonville® Polish Kielbasa Sausage or Polish sausage, cut into 1/2-inch slices; 680 grams package frozen OBrien potatoes

If you have approximately 25 minutes to spend in the kitchen, O'Brien Kielbasa Skillet might be an outstanding gluten free, dairy free, and whole 30 recipe to try. For $1.22 per serving, you get a side dish that serves 6. One portion of this dish contains around 14g of protein, 29g of fat, and a total of 434 calories. If you have o'brien potatoes, bell pepper, bell pepper, and a few other ingredients on hand, you can make it.

Instructions

In a large skillet, brown sausage; remove with a slotted spoon and set aside.

Ingredients you will need

Sausage

Equipment you will use

Slotted Spoon

Frying Pan

Add potatoes and oil to drippings. Cover and cook over medium heat for 10 minutes, stirring occasionally. Season with pepper. Return sausage to the pan; cover and cook until heated through.

Ingredients you will need

Potato