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Nutty Granola

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Nutty Granola

Nutty Granola

Nutty Granolan is a gluten free and vegan morn meal. One portion of this dish contains approximately 7g of protein, 14g of fat, and a total of 301 calories. This recipe serves 9. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of raisins, pecans, maple syrup, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 1 hour and 10 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 300 degrees F. Spray a large baking sheet with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Baking SheetBaking Sheet
OvenOven
3
In a medium bowl combine the oats, nuts, maple syrup, salt, cinnamon and the raisins, if using.
Ingredients you will need
Maple SyrupMaple Syrup
CinnamonCinnamon
RaisinsRaisins
NutsNuts
OatsOats
SaltSalt
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BowlBowl
4
Spread the mixture onto the baking sheet and bake until golden brown, stirring occasionally, about 30 minutes.
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SpreadSpread
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Baking SheetBaking Sheet
OvenOven
5
Transfer the sheet to a cooling rack and let cool completely. Store in the refrigerator in an airtight container.
Equipment you will use
Wire RackWire Rack
DifficultyExpert
Ready In1 h, 10 m.
Servings9
Health Score25
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
Dish TypesSide Dish
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