Nutmeg-Molasses Cream
You can never have too many side dish recipes, so give Nutmeg-Molasses Cream a try. This recipe serves 5. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 200 calories, 1g of protein, and 18g of fat. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 5 minutes. If you have ground nutmeg, molasses, whipping cream, and a few other ingredients on hand, you can make it.
Instructions
Beat whipping cream at medium speed with an electric mixer until soft peaks form; gradually beat in molasses and nutmeg. Chill until ready to serve.