Norman's Spicy Tomato Sauce
Norman's Spicy Tomato Sauce is a gluten free and dairy free sauce. One serving contains 37 calories, 1g of protein, and 1g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 15. Head to the store and pick up kosher salt, canned tomatoes, extra virgin olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.
Instructions
Saut onion and garlic in hot oil in a 3-qt. saucepan over medium heat 2 to 3 minutes or until tender. Stir in Italian Seasoning
Mix, and cook 1 minute. Stir in crushed tomatoes, tomato sauce, and 1 cup water; bring to a boil, stirring constantly. Reduce heat to low, and simmer 40 to 45 minutes or slightly thickened. Stir in salt and honey.
Note: We tested with Goya Tomato Sauce.
Remove casings from 1/2 lb. mild Italian sausage (about 2 sausages). Cook in a 3-qt. saucepan over medium heat 8 to 10 minutes or until meat is no longer pink, breaking sausage into pieces.
Drain; return sausage to pan. Proceed as directed.
Spicy Tomato Sauce With Ground Chuck: Cook 1/2 lb. ground chuck in a 3-qt. saucepan over medium heat 6 to 8 minutes until meat crumbles and is no longer pink.
Drain; return to pan. Proceed as directed.
Spicy Tomato Sauce With Cajun Smoked Sausage: Cook 1/2 lb. sliced Cajun smoked sausage in a 3-qt. saucepan over medium heat 5 to 6 minutes or until browned.
Drain; return to pan. Proceed as directed. Note: We tested with Conecuh Cajun Smoked Sausage.