Noel Bars

Noel Bars
Noel Bars is a vegetarian recipe with 12 servings. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 3g of protein, 9g of fat, and a total of 187 calories. From preparation to the plate, this recipe takes about 45 minutes. If you have flour, eggs, butter, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Beat eggs and vanilla together in mixing bowl.
Ingredients you will need
VanillaVanilla
EggEgg
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Mixing BowlMixing Bowl
3
Add in brown sugar, flour, baking soda, salt and walnuts.
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Baking SodaBaking Soda
Brown SugarBrown Sugar
WalnutsWalnuts
All Purpose FlourAll Purpose Flour
SaltSalt
4
Mix until well blended.
5
Melt the butter in a 9-inch square pan.
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ButterButter
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Frying PanFrying Pan
6
Pour the batter into the pan and bake for 20 to 25 minutes, until firm to the touch.
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OvenOven
Frying PanFrying Pan
7
While bars are still hot, loosen with a spatula and turn out onto wax paper, buttered side up. Dust with confectioners' sugar while warm and cut into squares.
Ingredients you will need
Powdered SugarPowdered Sugar
Equipment you will use
Wax PaperWax Paper
SpatulaSpatula
DifficultyHard
Ready In45 m.
Servings12
Health Score1
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