No-Peek Beef Stew

Name: No-Peek Beef Stew
Prep time: 8 h 28 min
Cook time: 8 h 28 min
Total time: 8 h 28 min
Yield: 6
Cuisine: Global
Ingredients: 907 grams beef stew meat, cut into 1 inch cubes; 128 grams mushrooms, drained; 305 grams condensed cream of mushroom soup; 298 grams condensed French onion soup; 118 milliliters dry red wine

No-Peek Beef Stew is a gluten free and dairy free recipe with 6 servings. One portion of this dish contains about 45g of protein, 13g of fat, and a total of 350 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. It is perfect for Autumn. It works well as a budget friendly main course. A mixture of wine, condensed onion soup, condensed cream of mushroom soup, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 8 hours and 28 minutes.

Instructions

Place beef stew meat, condensed French onion soup, condensed cream of mushroom soup, mushrooms and dry red wine into a slow cooker. Cover and cook on low for 8 hours.

Ingredients you will need

Condensed Cream Of Mushroom Soup