No Bake Biscoff Chocolate Chunk Cookies

Name: No Bake Biscoff Chocolate Chunk Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 59 milliliters marshmallow bits; 237 milliliters chocolate chunks; 237 milliliters granulated sugar; 118 milliliters heavy cream; 355 milliliters quick oats; 118 milliliters Biscoff or peanut butter; 4 Tbsps unsalted butter

One portion of this dish contains around 4g of protein, 15g of fat, and a total of 245 calories. This recipe serves 16. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have heavy cream, chocolate chunks, granulated sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Place butter, sugar and cream into a large saucepan over medium heat stirring.

Ingredients you will need

Butter

Cream

Sugar

Equipment you will use

Sauce Pan

Let mixture come to a boil and let boil for 2 minutes while stirring then remove from heat.Stir in biscoff until smooth then add oats and marshmallow bits, stirring.

Ingredients you will need

Marshmallows

Oats

Add chocolate chunks and only stir 2 or three times. The more you stir the more the chocolate melts. I like the chunks to be visible. With a medium cookie scoop, scoop mixture onto parchment paper and let set up for about 30 minutes. Eat and enjoy!

Ingredients you will need

Chocolate Chunks