Neujahrspretzel (New Year's Pretzels)

Name: Neujahrspretzel (New Year's Pretzels)
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 2
Cuisine: Global
Ingredients: 14 grams packages active dry yeast; 59 milliliters almonds, chopped; 118 milliliters butter or 1/2 cup margarine; 237 milliliters confectioners sugar; 2 larges eggs; 2 liters flour, unbleached; 473 milliliters milk; 2 teaspoons salt; 118 milliliters sugar; 1 teaspoon vanilla extract; 1 dash water

Neujahrspretzel (New Year's Pretzels) is a vegetarian main course. This recipe makes 2 servings with 2770 calories, 66g of protein, and 72g of fat each. This recipe covers 55% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for new year eve. A mixture of sugar, almonds, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the confectioners' sugar you could follow this main course with the Sesame Banana Bread as a dessert.