Mustard Vinaigrette

Name: Mustard Vinaigrette
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp p Dijon mustard; 118 milliliters extra virgin olive oil; 2 servings chopped parsley optional; 59 milliliters Red Wine Vinegar; 2 servings Salt and pepper to taste

Mustard Vinaigrette is a gluten free, primal, and fodmap friendly side dish. This recipe serves 2. One serving contains 490 calories, 0g of protein, and 54g of fat. If you have wine vinegar, salt and pepper, parsley optional, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 5 minutes.