Mustard-maple Glazed Ham

Name: Mustard-maple Glazed Ham
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 2 Tbsps apricot jam; 30 servings Freshly ground black pepper; 118 milliliters champagne vinegar; 1 pinch Pinch of coarse salt; 158 milliliters country-style Dijon mustard; 8 kilograms whole bone-in, fully cooked, smoked ham, room temperature; 237 milliliters maple syrup

Need a gluten free and dairy free hor d'oeuvre? Mustard-maple Glazed Ham could be a great recipe to try. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe serves 30. One serving contains 698 calories, 59g of protein, and 46g of fat. If you have apricot jam, maple syrup, coarse salt, and a few other ingredients on hand, you can make it. 14 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes.