Mustard-Caper Sauce for Broccoli

Mustard-Caper Sauce for Broccoli
You can never have too many sauce recipes, so give Mustard-Caper Sauce for Broccoli a try. This recipe makes 1 servings with 42 calories, 0g of protein, and 4g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up butter, lemon, dijon mustard, and a few other things to make it today. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet.

Instructions

1
Put the butter, mustard, and lemon juice into a pan over medium heat.
Ingredients you will need
Lemon JuiceLemon Juice
MustardMustard
ButterButter
Equipment you will use
Frying PanFrying Pan
2
As the butter melts, whisk all the ingredients together and then add the capers.
Ingredients you will need
ButterButter
CapersCapers
Equipment you will use
WhiskWhisk
3
Pour the emulsified sauce over cooked broccoli and serve.
Ingredients you will need
BroccoliBroccoli
SauceSauce
4
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DifficultyEasy
Ready In15 m.
Servings1
Health Score0
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